Suji Uttapam is a very tasty and delicious and quick breakfast as well as evening snacks too. Its all time favorite of kids. You can add in tiffin box of your kids. You can add more vegetables in this dish.
Preparation Time-20 min.
cooking Time- 20 min.
Serve- 2-3 person
 Type- snacks

·         1 cup Semolina (rawa/suji)

·         3 tbspn curd

·         Salt to taste

·         3-4 chooped green chilli

·         4 tbspn finally chopped French beans

·         4 tbspn finally chopped capsicum

·         4tbspn grated carrot

·         2 small chopped onion

·         2 small chopped tomato

·         2 tbspn chopped coriander leaves

·         Oil  for raosting 



Mix together suji along with water, curd and salt and keep aside for 30 min.

Add  green chillies,  tomatoes, onions and all chopped veggies and coriander leaves and mix well and keep aside.

 Heat   a non-stick tawa and drizzle some  oil all around.
Pour a ladle full of batter on tawa and cook till golden brown in color on both sides.
Serve hot with green chutney or tomato ketchup.


You can add more vegetables like, grated beetroot,  finally chopped capsicum, finally chopped spinach etc. 
Previous articlePoha peas Patties
Next articleUttapam Pizza…..
I am blog Author, I love my hard discipline. Writing and cooking is my passion. Love myself I do. I love that I have learned to trust people with my heart, even if it will get broken. I am proud of everything that I am and will become. My opinion is that cooking is the best hobby to have, because it can be very useful in life. There are so many reasons I love to cook, cooking is one of those things that just comes naturally for me, For example when I am cooking I have very little time to think, because the cooking is challenging my mind and taking my mind off the stress of everyday life. I love to cook is because it keeps me stress free.